Diabetic Kitchen Cinnamon Keto Donut Mix – Sugar Free Muffin Mix – 3 Net Carbs Gluten Free – 8g Fiber Non-GMO No Artificial Sweeteners or Sugar Alcohols

Finally… You Can Eat Sugar-Free Donuts With No Worries Or Guilt

Our customers asked for a diabetic donut and we went to work in the kitchen. You’ll simply be amazed at how good these donuts are — and just TWO NET CARBS!

Are you on a low carb, keto or LCHF diet? No problem. The sunflower seed flour and prebiotic fiber in our muffins help you maintain ketosis (keep it purple baby).

Normally, you might feel guilty about indulging in such a delicious treat. But not anymore, because this is one scrumptious indulgence you can feel GREAT about! And you can enjoy them every day!

They don’t just taste great, they’re great for you, because…

All of our products are crafted with Real Food Ingredients.

That means, there are:

– NO Aspartame or Artificial Sweeteners
– NO Artificial Colors or Flavors
– NO Trans Fats (Hydrogenated Oils)
– NO GMOs – NO Sugar
– NO Sugar Alcohols
– NO Soy
– NO Gluten

These amazing donuts don’t just taste good, they’re good for you.

One donut packs 32% of the daily RV for fiber without the carbs and gluten.

On top of that, they’re brimming with healthy fats, which experts now say are critical for brain and heart health.

Try a can today. You’ll love ‘em!

THE GREAT TASTE OF BAKERY FRESH DONUTS WITH NO SUGAR – Whether You’re On A Diabetic, Keto, Low Carb or LCHF Diet, You’ll Love These Premium Donuts That Go Great Coffee And Many Different Toppings.
EASY TO MAKE – Just Add Butter, Eggs and Whole Milk Greek Yogurt. Lots of Sugar-Free Topping Choices Means You Can Have A Different Donut Every Day.
TASTES GOOD AND GOOD FOR YOU – With Two Sources of Natural Prebiotic Fiber, You Can Enjoy These Donuts Guilt-Free While Feeding The Healthy Bacteria In Your Gut. Each Serving Contains About a Third of The Daily RV For Fiber, Which Has Many Health Benefits And Helps Manage Insulin Response.
REAL FOOD INGREDIENTS: Milled Sunflower Seeds, Prebiotic Dietary Fiber, Low Glycemic Resistant Corn Starch, Oat Fiber, Gluten-Free Oat Flour, Baking Powder, Cinnamon, Guar Gum, Natural Flavor, Sea Salt, Monk Fruit Extract, Certified Organic Stevia Extract Powder (Leaf). All Non-GMO Ingredients Made In A Certified Gluten-Free Facility.
NO ARTIFICIAL SWEETENERS – We Don’t Use Aspartame, Sucralose, Chemicals, Sugar Alcohols, Fillers, Binders or Artificial Flavors of Any Kind So You Can Be Assured That You’re Getting Only Healthy Natural Ingredients That Are Gluten-Free and Soy-Free With No Sugar Added.